I love events that have a variety of gelato flavors.
We served caramel gelato (the caramel is made in house from scratch), strawberry gelato (made with fresh strawberries), coconut (one of my personal favorite spring flavors), cappuccino gelato (made with roasted espresso beans) and cookie dough (the dough is made by hand).
We strive to make and serve only the best!
No comments:
Post a Comment