Saturday, October 18, 2014

A Dreamy Gelato Summer!!

This summer was wonderful and busy for Dreamy Gelato and Chocolates. While we have been serving our delicious desserts for over 6 years, we had several first this summer.
  • Our first gelato event on an elegant boat.
  • Our first gelato event with fireworks going off all around us.
  • Our first gelato event in a mansion. It was huge!
  • Our first gelato event where we ran out of gelato before the bride and groom had a serving. We are making a special batch for them to pick up. Our treat!
  • And the list goes on...............
As the fall begins, we look forward to serving our desserts at many more unforgettable events.

Several of the favorite flavors this summer were:

 Blood Orange Sorbet
 Cheesecake Gelato
 Burnt Caramel Gelato
Fresh Coconut Gelato

Wednesday, June 4, 2014

Gelato Wedding - Spring Lake Wedding

Flavors: Vanilla Gelato, Tiramisu Gelato, Nutella Gelato, Milk Chocolate Gelato, Dulce de Leche and Raspberry Sorbet.

Most Popular Flavor: Dulce de Leche

We make the Dulce de Leche topping from scratch. It is an Argentinean recipe that takes a while to make, but worth the wait.

Wednesday, May 28, 2014

Wedding Event - Flavor of the Week


Tiramisu Gelato

Tiramisu is a intricate gelato to make from scratch. The combination of coffee/espresso flavor, mascarpone cheese, Marsala and chocolate can be tricky. I have found that our clients have their own preference on how they want it to taste. Some desire a more coffee/espresso flavor while other want a defined Marsala taste. The benefits of making our gelato from scratch means we can make it however our clients' desire.

Wednesday, May 21, 2014

Wedding Event - Flavor of the Week

Nutella Gelato

Many of our clients are nutella fans. They love nutella in a jar and it is difficult to get custom, handmade nutella gelato anyway. So when we make nutella gelato for our events, we expect to run out before the event is over.

Sunday, January 19, 2014

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